We started with an order of the Oysters and the Kobe Carpacio. Charlie had the Cesar Salad and the Delmonico Steak with a side of mushroom hash. I had the Prime rib and the Tempura Green Beans. Needless to say most of my dinner came home with me. Charlie enjoyed his steak and thought it met his expectations. My prime rib was cooked perfectly and was very tender and flavorful. The Yorkshire pudding that accompanied it, I didn't care for. It tasted too much of nutmeg. The Green beans were excellent. I would just order them for dinner the next time.. a large bowl of crispy perfectly fried tempura. Desert was a decadent Chocolate Cake with more ganache on top.. that came home with me also. Prices were the usual steak house prices, though my prime rib was less expensive than the prime rib at Bandera and so much better and a larger cut at 14oz.
The wine list has an extensive list of wine by the glass..they have half a glass pours and full glass pours. That is something I'd never seen before.Didn't do any good gambling but it was fun.
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